The Best Knife Care and Maintaining Tips

Whether you are a professional chef or love to do cooking occasionally, you need to keep your knives safe and maintained to have a wonderful cooking experience. Are you tired of rusting and dull knives or blades? Worry not, as we’ve got you covered here! Yes, this article is a detailed account of the useful tips, helping you keep your kitchen knives safe and maintained:

Useful tips to take care of your knife

Below are the useful tips, proposed by kitchen experts, to keep your kitchen or chef knives safe and maintained:

1. Invest in quality knives

The very basic tip everyone must keep in mind is to invest in quality products. The more you invest in quality products, the more chances you will have to get a better experience.

As kitchen knives are the basic accessories for every kitchen, so you must never compromise on the quality of the knife. Knives designed with steel and carved with hardwood handles are considered quality knives. We recommend you take time to evaluate the quality and always invest in the best kitchen chef knives to get maximum results.

2. Clean your knife after every wash

Another main tip for everyone is to wash the knives after every use. Tomatoes, lemons, onions, and many other ingredients are acidic. The acid can destroy the blade of your knife over time. So, washing or cleaning your knives after every cutting process is advisable.

Today, we are experiencing the modern kitchen knives in our kitchens that are made up of stainless steel. It means these knives contain certain alloys, preventing rust.

When not washed, your knives may lead to small rust patterns, causing the blade to become dull. You must also keep your knife clean during its use. Using a kitchen towel is recommended to immediately remove the food particles.

3. Use soapy water to clean your knife

Using soap with hot water is recommended to wash your kitchen or chef knives. Ensure that you use them right after using them to avoid any erosion and improve hygiene.

Ensure that you do not soak your knives because the action can cause over-saturation of your handle which may result in bacteria formation. It is also recommended to wash them with your hands under full consciousness and precautionary measures to avoid injury and enhance the lifespan of your knives.

4. Dry your knife immediately

Once you wash or clean your knives, do not let them air dry. Leaving knives to air dry can cause rusting and germs formation. You need to clean them right after washing them. The best recommendation is to use a towel to make your knives dry.

Here is a bonus tip for you to oil your kitchen knives while drying them. For this purpose, you can use any neutral oil. However, ensure that you avoid touching the blade edge.

For oiling your knives, the best way is to use a paper towel and ensure you always work towards the edge of the blade. When polishing your knives, you must also keep them on a flat surface to avoid any cuts on the blade.

5. Always invest in the right cutting board

Choosing the right cutting board can also directly impact the life of your knives. Usually, it is considered that marble and glass boards are good for cutting. But in actuality, they affect the knife blade.

The best recommendation is to buy wooden or plastic cutting boards as they are easy on the knife blade. So, always opt for a quality cutting board to avoid making your knife blade dull.

6. Sharpen your knives regularly

Sharpening your knives regularly can also enhance their life. But ensure that you have a good command of sharpening or honing your knives. On the other hand, you need to buy the best knife sharpeners that can help with sharpening your knives easily.

Experts suggest not using a dull blade or knife. A dull knife is considered more dangerous than a sharp one. The reason behind this is that you need to apply extra pressure while cutting with a dull knife which may cause injury.

Conclusion

When it comes to talking about experiencing long-lasting results or benefits from kitchen knives, the very basic tip is to invest in quality kitchen knives. However, you must also follow the instructions from experts in keeping your knives safe and maintained. By following the discussed practices, you can easily enhance the lifespan of your kitchen knives.